Soursop is a magic plant to treat cancer cells

Many herbs can be used to treat cancer, soursop (In Spain as known as Graviola) has advantages than others. It’s special properties that make the discovery for cancer hidden for years by pharmaceutical companies. Soursop is known to prevent and treat some cancers, it’s to treat colon cancer, lung cancer, pancreatic cancer, prostate cancer and breast cancer.

Part of soursop useful for cancer that is the stem, leaf and fruit. soursop containing saponins, polyphenols and bioflavonoids that have antioxidant properties. how to kill cancer cells by the soursop is different with other herbs. Soursop only kill cells that grow abnormally or specific cells such as free radicals which are cancer cells. But it does not damage healthy cells.

In early 1990s, founded 34 Cytotoxic compounds on soursop leaves are able to inhibit to kill body cells that have abnormal growth (cancer cells). These compounds have several advantages when compared with cancer treatments, there is to kill cancer effectively and safely, without causing nausea and vomiting and without weight loss or hair loss in large numbers.

Soursop leaves known to contain acetogenins substance substances which 10,000 times more stronger for kill cancer cells than adriamycin substance, commonly used in chemotherapy treatment. Substance acetogenins can kill various types of cancer, like colon cancer, thyroid, prostate, lung, breast, and pancreatic disease without damaging cells healthy. This has been investigated in the laboratory of the Health Sciences Institute, the United States under the supervision of the National Cancer Institute, the United States.

Before deciding to eat soursop as a treatment for cancer you should consult with your doctor or herbalist place during this treatment. Therefore, the concern you have allergies to soursop or drugs during the time you consume an effect reversed by compounds in the leaves of soursop.


ways of processing soursop leaves for herbal cancer prevention, the following:

1. In cancer treatment, leaves of soursop (10-15 pieces) boiled in 3 cups water (600 cc) until remaining 1 cup cooking water. At time of boiling should use a pitcher or a pot made of clay so that the purity of the substance contained in the leaves of the soursop is maintained. Drunk while warm boiled water every day, morning or evening for 3-4 weeks.

Note : chosing of soursop leaf should be started from the leaf to 4 or 5 from the top edge. This is because the leaves are too young, not many compounds are formed. While on older leaves have started to destroy so that compounds are reduced.

2. In addition techniques, generally, there are other processing soursop leaf using 10-15 pieces of dried soursop leaves with 2 cups boiling water (400 cc) so that remaining 1 cup cooking water. The boiling process takes 1-1.5 hours just so much faster process than the above. Drying process should not be done under the scorching sun because it was feared would damage the compounds in soursop leaves.

Soursop dried leaves have remained the same compound with soursop leaf wet with the drying process which reduced the water content only. Meanwhile, the compounds in the leaves is maintained. Soursop leaf storage in the refrigerator up to a week since picking because the process of cooling the old fear it would damage the compounds in the leaves than leaves an unpleasant smell due to fermentation process

3. Consumption of fresh soursop fruit (150-250 g / day) to process them into juice or eaten directly is strongly recommended. Soursop fruit pulp other than as an energy booster. they are also rich in fiber which helps the process of spending on cancer cells that have died as a result of healing by the compounds of acetogenins.

Excretion of dead cancer cells could be through sweat, urine, and feces that are generally used herbal therapies soursop leaves as a treatment will effect a warm / hot on the body of pain, frequent urination, and sweating profusely. How quickly the body's reaction to medication side effects is different for each person affected by factors such as age, patient endurance, the stage of the cancer / tumor, and type of cancer.

4. Other soursop leaf processing is by blending 3-5 soursop leaves wet by adding ¼ cup water (50 cc) of warm water to help the process of destruction. Before the blender, the leaves should be cut into 3-4 parts in order to more quickly destroyed. Once destroyed, put the leaves into the container with the lid tightly, then add 1 cup hot water into it and stir until blended.

Close the container tightly closed so that heat is maintained and the process of extraction of compounds can be maximized. Leave for 15-20 minutes, then strain the preparations to take water and drink while warm.